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Good Housekeeping Easy to Make! Puddings & Desserts: Over 100 Triple-Tested Recipes (Easy to Make!)

(Paperback)


Publishing Details

Full Title:

Good Housekeeping Easy to Make! Puddings & Desserts: Over 100 Triple-Tested Recipes (Easy to Make!)

ISBN:

9781843406488

Publisher:

HarperCollins Publishers

Imprint:

Collins & Brown

Publication Date:

9th August 2011

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.86

Physical Properties

Physical Format:

Paperback

Number of Pages:

128

Dimensions:

Width 193mm, Height 235mm, Spine 7mm

Weight:

378g

Description

From traditional favourites like steamed jam sponge pudding to the finest iced desserts such as a heavenly coffee semi-freddo, Puddings & Desserts is guaranteed to please every sweet tooth.
No meal is complete without an indulgent sweet treat to finish it off and that's where this decadent collection steps in. From traditional favourites like steamed jam sponge pudding to the finest iced desserts such as a heavenly coffee semi-freddo, Easy to Make! Puddings & Desserts is guaranteed to please every sweet tooth.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens tried, tested, trusted recipes that are guaranteed to work first time every time.

Other titles in the Easy to Make! series: Everyday Family Meals' (9781843406464), 'Healthy Meals in Minutes' (9781843406495), Cakes & Bakes' (9781843406419), Soups (9781843406426), Wok & Stir Fry (9781843406433), 'Meat-Free Meals' (9781843406440), 'One Pot' (9781843406457), 'Pies, Pies, Pies' (9781843406471) and 'Roasts' (9781843406501).

Author Bio

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.

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