Quintessential Quinoa Desserts

(Hardback)

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Description

With over 200 pages of quinoa-inspired desserts, Quintessential Quinoa Desserts is unlike any other baking book. Inside you'll find Wendy's exclusive, hand-crafted recipes, photographs of every recipe, nutritional information for every recipe, and alternative ingredients and preparation methods for every kind of dessert under the sunall made with delicious quinoa. Recipes include vegan, gluten-free, sugar-free, fast & easy, and eating clean options for the whole family to enjoy! Whether you're a baker that's looking to get creative with your dessert recipes or a quinoa connoisseur who is looking for new ways to enjoy the super grainthis is the book for you!

Author Bio

Abigail R. Gehring is the author or editor of more than a dozen books on country living skills, cooking, and baking, including Back to Basics, The Homesteading Handbook, and Gluten-Free Miniature Desserts. She lives in Marlboro, Vermont.