Lunchbox Salads: Recipes to Brighten Up Lunchtime and Fill You Up
By (Author) Naomi Twigden
By (author) Anna Pinder
Ebury Publishing
Ebury Press
17th July 2017
6th July 2017
United Kingdom
General
Non Fiction
Quick and easy cookery
Health and wholefood cookery
Vegetarian Cookeryand vegetarianism
641.53
Hardback
160
Width 176mm, Height 222mm, Spine 18mm
520g
Fun, flavour-packed 'al-desko' ideas for every working day Fun, flavour-packed 'al-desko' ideas for every working day! Invest in a lunchbox you love and fill it with these amazing recipes. They are packed with flavour and nourishment to keep you happy and your stomach content. Food-loving Naomi and Anna are trained chefs and have poured their lunchmaking-wisdom into this handy book, ensuring their recipes take no more than 30 minutes to make, transport well and will last up to 2 days in tupperware. Recipes are suitable for vegetarians, vegans and meat-lovers. And there are loads of tips to help you customize recipes to your heart's delight.
Naomi and Anna trained together at Leith's. Together they ran Lunch BXD, the popular healthy fast-food delivery service in London. They have both worked as chefs all over the UK and abroad. Naomi also runs a freelance food consultancy and develops recipes for a host of food brands, including The Mindful Chef and Florette.