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Good Food: Soups & Sides: Triple-tested recipes

(Paperback)

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Publishing Details

Full Title:

Good Food: Soups & Sides: Triple-tested recipes

Contributors:

By (Author) Good Food Guides

ISBN:

9781846079160

Publisher:

Ebury Publishing

Imprint:

BBC Books

Publication Date:

1st December 2010

UK Publication Date:

7th October 2010

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Cookery dishes and courses / meals

Dewey:

641.81

Physical Properties

Physical Format:

Paperback

Number of Pages:

216

Dimensions:

Width 137mm, Height 156mm, Spine 18mm

Weight:

243g

Description

101 triple-tested recipes for soups and sides dishes, from light bites to meals-in-a-bowl. Filling, comforting and endlessly adaptable, soups and side dishes can be the ideal solution to any mealtime dilemma. Whether you're looking for light summery lunches, wholesome dishes for the winter months or quick and easy weeknight dinners, 101 Soups and Sides can provide the inspiration you need. With ideas ranging from chilled seasonal soups and fresh salads for those long summer lunchtimes to hearty winter broths and hot sides to warm up a cold night, you'll find recipes here to use all year round. Each recipe is accompanied by a detailed nutritional breakdown and is triple-tested by the experts at Good Food, the UK's best-selling cookery magazine, so you can cook with complete confidence. With colour photographs throughout, this compact cookbook lets you create stylish and satisfying dishes with ease.

Author Bio

Each BBC Good Food title is researched and written by the experts at Good Food.

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