Soup Meals: Soups to Feed Body, Soul & Friends

(Hardback)

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Description

Featuring 101 seasonal recipes,Soup Mealsshows readers how to use fresh produce throughout the year to make delicious, satisfying, and crowd-pleasing soups.

Recipes include comforting classics likeFrench OnionandMatzo Ball,refreshing chilled soupslike Gazpacho, and a fun soup version ofMexican Elote-Style Corn. Learn to assemble your own jarred soups that just take hot water at your desk to make a quick and hearty lunch, or prepareMinestrone for a Crowd. Recipes forstocks, simple breads, crunchy toppings, and finishing oils are all included, andillustrated seasonal vegetable listshelp you shop all year.

With gorgeous photography and vegetable-forward, adaptable recipes,Soup Mealsis packed with nourishing soups for every season. Its the perfect book for healthy eaters, busy parents, or soup lovers looking to get delicious meals on the table.

Reviews

This book is filled with Emilys unmatched recipes, as beautiful as they are delicious. I want to make them all.Anna Jones

Author Bio

Emily Ezekiel is a writer, Art Director, Food and Prop Stylist, and born and bred Londoner based out of her creative space in the heart of Hackney. Emily has worked in the food industry for over 15 years alongside the likes of Jamie Oliver, Nigella Lawson, Antonio Carluccio, Anna Jones, Mellisa Hemsley and Gizzi Erskine.