Soups for Every Season: Recipes for your hob, microwave or slow-cooker
By (Author) Annette Yates
Little, Brown Book Group
How To Books Ltd
2nd October 2014
2nd October 2014
United Kingdom
General
Non Fiction
641.813
176
Width 132mm, Height 194mm, Spine 12mm
142g
This book contains soups for very season: light and chilled for a warm summer s day, smooth, pureed or creamed for more formal occasions and hearty and thick, a meal in itself for a cold winter s day. It includes instructions for those who prefer to cook in their microwave.
Annette Yates is the author of numerous Right Way bestsellers, including Microwave Cooking Properly Explained, Microwave Cooking Times at a Glance, Microwave Recipes for One, Fresh Bread in the Morning from Your Bread Machine, Steaming - with Recipes, Slow Cooking: Best New Recipes, The Blender Book, Super Soups & Sauces and Ice Cream Made Easy.