Gnocchi Horror Show Cookbook: 50 Blockbuster Movie-Inspired Recipes

(Hardback)

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Why settle for popcorn and a fizzy drinkLambshank Redemptionpresents a directors cut of the finest dishes paying homage to the finest ever films. Think of them as culinary sequels. With 50 blockbuster pun-based recipes featuring The Silence of the Clams, Frying Nemo, Peel Harbour, School of Wok, Pinenuts of the Caribbean, Cook-a-Dahl Dundee,and Jurassic Pork, this is five-star cuisine from the big screen. Each recipe is both delicious and pun-tastic, meaning that you can enjoy your favourite films alongside their accompanying dish or snack. A range of genres are covered, from comedies and dramas to horrors and action films, meaning that you can have everything from Edward Caesarhands to Loaf Actually. May the forks be with you!

Author Bio

Lachlan Hayman is a self-proclaimed dad-joker who wants to make food less snobby and more fun and accessible to everyone. He's a fan of a silly concept, but is serious about his food. This book follows his titleKilling Me Souffl, a collection of music-based recipes for anyone who's ever sung into a spatula.