Good and Cheap: Eat Well on $4/Day
By (Author) Leanne Brown
Workman Publishing
Workman Adult
1st September 2015
14th July 2015
United States
General
Non Fiction
Budget cookery
641.552
Commended for IACP Crystal Whisk Award (Food Matters) 2015
Paperback
208
Width 202mm, Height 202mm, Spine 14mm
520g
This past April, Leanne Brown posted a recipe collection onlinethe capstone project of her masters thesis in food studies at NYUcalled 'Good and Cheap: Eat Well on $4/Day.' The idea was simple: Armed with a little knowledge and some inventive recipes, Americans receiving food stamps could use the allotted $4 per day to live a healthy and delicious diet. The recipe collection was so popular that, in June, Leanne founded a Kickstarter campaign to self-publish copies of the book. Hundreds of thousands of people responded to her mission, and donations topped out at nearly $145,000. What Leanne had offered up was this: Buy a cookbook for yourself for $25, and she would donate another copy to someone who needs it.
Good and Cheap will expand upon the Kickstarter version of the book while maintaining the Buy One, Give One model. This edition includes 120 recipes, including Whole-Wheat Jalapeo Cheddar Scones, Creamy Zucchini Fettucine, Black-Eyed Peas and many more old and new recipes. Brown also shares information on how to plan and shop, how to stock your kitchen with basic tools, and spends a chapter on family cooking and big-batch meals. Each recipe gives approximate pricing per serving (in US$) and estimated total cost. And substitutions based on availability, taste, and price are encouraged throughout.
Although the book is aimed as a guide to empower the 47 million Americans who try to get by on a budget of food stampsplus the millions more who are being forced to get by on lessGood and Cheap is essential for Australians who desire a healthy lifestyle on a low budget. The book will not only change the life of those who buy it, but also those who will receive it thanks to the "Buy One, Give One" promise.
[A] beautiful book full of recipes that fit a food stamp budget.
@michaelpollan
This cookbook isnt just full of delicious recipes; it will bring good, cheap meals to those who need them the most.
Food and Wine
Could change the way you shop, cook, and eat [by] busting up the myth that eating healthfully entails spending a ton of money.
Time.com
Unfussy recipes [that] go way beyond predictable.
Oprah.com
were loving Leanne Browns cookbook Good and Cheap. Her easy meal ideas fit a food-stamp budget (about $4 a day per person) but spare nothing in flavor.
Dr. Oz Magazine
Squad goals: Have everyone over for dinner and enjoy an insanely impressive meal together without spending a lot of time or money. We hit up Leanne Browns Good and Cheap: Eat Wellon $4 a Day for a make-ahead, fun party feast that will blow thembut not your budgetaway.
Cosmopolitan
Leanne Brown isa food-studies scholar and avid home cook in NYC, by way of Canada. She wrote Good and Cheap as the capstone project of her masters thesis in food studies at NYU.