Simple Essentials: Chocolate

(Hardback, 2nd edition)

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Description

Featuring 60 simply beautiful recipes for all our favourites, this is the only chocolate cookbook you'll ever need. Give yourself and your family a sweet treat!
Covering the basics, biscuits and slices, small cakes, cakes and desserts, SIMPLE ESSENtIALS: CHOCOLAtE is a celebration of everyone's favourite ingredient. tHE SIMPLE ESSENtIALS series of cookbooks is a must-have offering from Australia's favourite cook and bestselling author, Donna Hay. Each book - six in total - focuses on a much-loved ingredient or cooking style and offers a full, inventive range of photographed recipes with that ingredient at their centre.

Author Bio

Donna Hay is Australia's favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna's 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.