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Good Housekeeping Step-by-Step Cookbook: Over 650 Easy-To-Follow Techniques (Good Housekeeping)
(Hardback)
Publishing Details
Full Title:
Good Housekeeping Step-by-Step Cookbook: Over 650 Easy-To-Follow Techniques (Good Housekeeping)
Series:
Publisher:
HarperCollins Publishers
Imprint:
Collins & Brown
Publication Date:
1st September 2012
Country:
United Kingdom
Classifications
Readership:
General
Genre:
Fiction/Non-fiction:
Non Fiction
Dewey:
641.5
Physical Properties
Physical Format:
Hardback
Number of Pages:
464
Dimensions:
Width 190mm, Height 257mm, Spine 43mm
Weight:
1980g
Description
A revised and updated edition of the best-selling classic cookbook. Over 650 techniques and 400 delicious, easy-to-follow recipes. This is the must-have cookery reference book.
this comprehensive volume is the only guide to cooking you need. Entirely revised and updated, the GOOD HOUSEKEEPING StEP-BY-StEP COOKBOOK is packed with tips and trouble-shooting advice on all the essential cooking techniques, and is perfect for both the novice and experienced cook.
From poultry, meat, game, fish, shellfish, pasta, noodles and eggs, to pastry, sweet and savoury breads, chocolate, icecreams, sorbets, and preserves, you can tackle any recipe for any occasion. It also features a comprehensive section on equipment and utensils, refrigerator storage times, nutritional advice, tips on health and hygiene and a complete glossary of cooking terms, giving you complete confidence in the kitchen.
With over 400 delicious triple-tested recipes, and 650 illustrated techniques, the GOOD HOUSEKEEPING StEP-BY-StEP COOKBOOK is an essential addition to every cook's library.
Author Bio
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.
