Meatballs: The Ultimate Cookbook
By (Author) Ellen Brown
HarperCollins Focus
Cider Mill Press Book Publishers LLC
18th November 2020
United States
General
Non Fiction
641.66
Hardback
800
Width 195mm, Height 274mm, Spine 47mm
1813g
No longer a side dish, its time for meatballs to take center stage with Meatballs: The Ultimate Cookbook.
Meatballs are more than just a potluck food. No longer a side dish, its time for meatballs to take center stage with Meatballs: The Ultimate Cookbook. This definitive cookbook offers recipes for meatballs of all flavors, from sweet to savory and everything in between. With expert advice for rolling, cooking, and serving meatballs, youll be a meatball expert in no time. Featuring gluten-free, vegetarian, and vegan recipes, youll be lucky to find any leftovers the next time you cook! With gorgeous, four-color photography and easy-to-follow recipes, this is the perfect gift for the meatball lover in your life.
Ellen Brown is a 30-year veteran foodie. She is the author of more than 30 cookbooks, including several Complete Idiot's guides. She is the founding food editor of USA Today. Her writing has been featured in major publications including The Washington Post, The Los Angeles Times, Bon Apptit, Art Culinaire, and The San Francisco Chronicle, and she has a weekly column in the Providence Journal. She lives in Providence, Rhode Island.