Super Simple Baking Recipes for Kids: Make Breads, Muffins, Cookies, Pies, Pizza Dough, and More!

(Paperback)

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With Super Simple Baking Recipes for Kids, parents and kids will have fun learning step by step how to bake a wide variety of sweet and savory baked goods.


Adapted from the best-selling Baking with Kids, Super Simple Baking Recipes for Kids is the ultimate guide for parents to introduce children to the joys of baking. Celebrated chef and instructor Chef Leah Brooks creates a safe and engaging environment with:
An introduction to using kitchen equipment safely
A review of essential ingredients for crafting delightful baked treats
Recipes for muffins, scones, breads, pretzels, crackers, pizza dough, pie crust, cake, cookies, cupcakes, and more!
Step-by-step photo illustrations for each recipe
Encouragement to get creative, fostering a love for baking


With easy-to-follow recipes and visual guides, kids will learn essential skills while having fun in the kitchen. Encourage their creativity and cultivate a love for baking with this engaging and educational book.

Author Bio

Leah Brooks is the founder of Young Urban Modern Chefs (Y.U.M. Chefs), a San Francisco cooking school for kids. Y.U.M. Chefs holds classes, summer camps, and birthday parties for hundreds of children a year in its kitchen/classroom in the Mission District. Their focus is on changing the way kids see food, making it approachable, healthy, and fun. They also emphasize seasonality, and have a well-used classroom garden to teach growing and harvesting fresh vegetables. They're also a staple at the Noe Valley Farmers Market, where they do community outreach and hold a monthly class. They are a project of Open Mind, a non-profit dedicated to the development and education of children.