Modern Instant Pot Cookbook: 101 Recipes for Your Multi-Cooker
By (Author) Jenny Tschiesche
Ryland, Peters & Small Ltd
Ryland, Peters & Small Ltd
23rd November 2021
23rd November 2021
United Kingdom
General
Non Fiction
Quick and easy cookery
641.587
Hardback
144
Width 190mm, Height 235mm
652g
101 tried-and-tested recipes for your Instant Pot that will change your life!Expert nutritionist Jenny Tschiesches tried-and-tested recipes provide a wealth of ideas for family meals from a 15-minute risotto to a leg of lamb.
It can saut vegetables in five minutes and cook a whole chicken in 20 so is it any wonder that the Instant Pot has taken the online community by a storm! The cult phenomenon that is the multifunctional electric cooker is able to slow cook, steam, pressure cook and even saut. The combination of steam and pressure cooks food fast, making everything from tender roasts through to perfectly cooked curries in a flash.
For active people and busy families its a miraculous time saver. Textures and tastes, which would otherwise take hours, can be created in minutes and healthy, nutritious meals are just a press of a button away!
Jenny Tschiesche is one of the UKs leading nutrition experts and the founder of the successful lunchboxdoctor.com. She is also the author ofModern Vegetarian Instant Pot Cookbookfor RPS. Jenny lives with her family in Buckinghamshire. Follow Jennys blog at www.lunchboxdoctor.com and learn more about her work at www.jennytschiesche.com.