Slow Cooking: Mouthwatering Recipes with Minimum Effort

(Hardback, New Edition)

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Slow Cooking is an irresistible collection of simple, delicious dishes to take your time over. James Martin shows how cooking slowly is the perfect way to draw out flavours and textures, enabling you to produce mouthwatering dishes with minimum effort. James' tempting recipes make it easy to cook fabulous food for family and friends. Every recipe includes an hour or more of cooking or marinating time and no last minute preparation so let your oven do the work while you get on with other things.

Author Bio

Former presenter of the BBCsSaturday Kitchen, James Martin is one of the UKs most popular TV chefs, whose enthusiasm and passion for food have won him countless fans. His accessible approach to cooking has been showcased across bestselling books includingSweet(2015),Home Comforts(2014) andMore Home Comforts(2016).