The Kitchen Decoded: Tools, Tricks, and Recipes for Great Food
By (Author) Logan Levant
By (author) Hilary Hattenbach
Skyhorse Publishing
Skyhorse Publishing
18th November 2014
United States
General
Non Fiction
Baking
641.58
Hardback
240
Width 216mm, Height 216mm, Spine 30mm
1114g
Cooking can be intimidating, but with the right equipment and a few great recipes, it doesn't have to be.TheKitchen Decodedis a fun new cookbook with chapters organised according to gadgets and appliances, and accompanying recipes that can be prepared with each tool.Designed to arm every would becook with anarsenal of time testedequipment and foolproof dishes, TheKitchen Decodedis packed with meals guaranteedto impress guests and loved ones.
Logan Levant, owner of Los Angeless famous Buttercake Bakery for ten years, spent countless hours showing friends how to use the kitchen tools they received as gifts. With a self taught passion for cooking and baking, Logan's tasty recipes made Buttercake the go-to bakery on Los Angeles's Westside for a decade. She lives in Los Angeles.
Hilary Hattenbach has always had a passion for cooking, baking, and writing. An author and entertainment executive, she writes novels for kids, cofounded WeHeartMacandCheese.com, develops award-winning movie campaigns, and watches BBC mysteries with her husband and dog. She lives in Los Angeles.