The New Rayburn Cookbook
By (Author) Richard Maggs
By (author) Dawn Roads
Absolute Press
Absolute Press
1st February 2012
United Kingdom
General
Non Fiction
641.58
Paperback
144
Width 195mm, Height 255mm
486g
The official Rayburn cookbook is packed with sensational reicpes and beautiful food photography and marks a significant step-up for Rayburn owners who want to get the most out of their cooker.
Richard Maggs is known nationally for his bestselling series of Little Book of Aga Tips series, while Dawn Roads was for many years the in-house home economist for the Rayburn company.