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The Traditional Aga Book of Slow Cooking

(Paperback)


Publishing Details

Full Title:

The Traditional Aga Book of Slow Cooking

Contributors:

By (Author) Louise Walker

ISBN:

9781899791217

Publisher:

Absolute Press

Imprint:

Absolute Press

Publication Date:

1st February 2012

UK Publication Date:

25th July 1995

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.588

Physical Properties

Physical Format:

Paperback

Number of Pages:

160

Dimensions:

Width 150mm, Height 215mm

Description

Of the many things that Agas do well, slow-cooked meals rank among the best. So here are over 100 great recipes; easy, economical and full of rich and vibrant flavours. Braised Chicken and Chicory, Pork with Honey and Apricots and Boston Baked Beans are just a few of the delights in store. The book also includes traditional oven timings, thus enabling all cooks to enjoy these fabulous recipes. Also available is The Traditional Aga Box Set which comprises all three of Louise's Traditional Aga titles.

Author Bio

Louise Walker is the doyenne of Aga cookery. Her 10 books have sold over 250,000 copies in the UK.

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