The Wilderness Guide to Dutch Oven Cooking: Incredible Recipes for Your Next Outdoor Adventure

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Make your next outdoor adventure special and create incredible feasts with your Dutch ovenrice pilaf, beef and stout stew, breakfast pizza with ham and braised onions, chicken and dumplings, cherry crumble coffee cake, and more!

Dutch ovens have always been a feature of American cookingmany generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a home-cooked meal around the campfire, thanks to their trusty Dutch oven. Now you can do the same with this new collection of seventy-five recipes that will make you want to pack up and head out on the trail! The table of contents includes:

• Breakfast
• Breads
• Soups and Stews
• Beef, Lamb, and Wild Game
• Pork
• Chicken
• Seafood
• Dessert
• And much more!

The Wilderness Guide to Dutch Oven Cooking

includes all your favorites, along with exciting new recipes. Wilderness cooking can be delicious when you have this book in your rucksack!

Author Bio

Kate Rowinski is the author of several books about nature and the outdoors. Her books' topics include cooking, photography, fishing, and bird watching. Kate lives in Charlottesville, Virginia, with her husband, Jim, and their many animals.