Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts

(Hardback)

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Make your decadent dreams come true with this chocolate-covered collection of more than 180 foolproof recipes that showcase the treasured dessert ingredient--from delicious morning baked goods and pick-me-up treats to rich after-dinner delights for special occasions. Chocolate may be the most universally loved (and craved) flavoring, and Everything Chocolate is the definitive guide to any sweet treat you can imagine featuring it, for any time of day. Wake up with Oversized Chocolate Breakfast Muffins that are easy to make or professional-grade Chocolate Croissants when weekend time allows. Pack lunches with pleasing Milk Chocolate Revel Bars or serve Magic Chocolate Flan Cake or Chocolate Pavlova with Mixed Berries after dinner. Much of why we fall for chocolate is because it brings back memories of candy bar snacks and sneaking just-baked chocolate chip cookies while they're still warm (we have the best recipe). We channel the nostalgia in recipes like Chocolate Fluff Cookies and Frozen Snickers Ice Cream Cake. But chocolate is also a grown-up favorite for black-tie desserts--think low, lush slices like Blood Orange Chocolate Tart or ganache-enrobed Chocolate Pecan Torte (we'll teach you how to get a perfectly smooth coating). The full range of chocolate recipes is here, avoiding the pitfalls of unbalanced chocolate flavor (too bitter or too sweet) or dry, crumbly baked goods (chocolate contains starch and we've learned how to mind it). Become a home chocolatier by learning all about chocolate nomenclature, how to shop for the best-tasting cocoa powder, when you should use chocolate bars versus chips, decorating dazzling desserts with chocolate, and how to make candies and cookies with shiny, snappy chocolate coatings with our shortcut to tempering.

Reviews

"I'm a sucker for great cookbooks... The best of the bunch not only feed my inner food geek, but also provide me with guidelines (and sometimes recipes) for creating something new and different. And, if a cookbook is really worth its weight, it's as interesting to read as it is beautiful sitting on the shelf...I'm suspecting that the new America's Test Kitchen cookbook "Everything Chocolate: A decadent collection of morning pastries, nostalgic sweets and showstopping desserts" might well become one of those books." -- Milwaukee Journal Sentinel


"Everything Chocolate by Americas Test Kitchen is a chocolate lovers dream. Recipes for cakes, cookies, puddings, frozen treats, candy and sauces are waiting inside. Chocolate for breakfast Yes, with 20 selections, you may choose to start your morning with a slice of Chocolate Zucchini Cake, Chocolate Granola or pair your morning coffee with a flaky Chocolate Croissant." -- Redlands Daily Facts

Author Bio

With 60 test cooks, editors, and tasting and testing experts, we know a thing or two about chocolate at America's Test Kitchen, and we've mastered melting to cake-baking and candy-making. America's Test Kitchen publishes award-winning cookbooks along with Cook's Illustrated and Cook's Country magazines and produces public television's top-rated shows, America's Test Kitchen and Cook's Country. It is a 15,000-square-foot kitchen located in Boston's Seaport district.