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A Passion for Whisky: How the Tiny Scottish Island of Islay Creates Malts that Captivate the World

(Hardback)


Publishing Details

Full Title:

A Passion for Whisky: How the Tiny Scottish Island of Islay Creates Malts that Captivate the World

Contributors:

By (Author) Ian Wisniewski

ISBN:

9781784729097

Publisher:

Octopus Publishing Group

Imprint:

Mitchell Beazley

Publication Date:

31st October 2023

UK Publication Date:

12th October 2023

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.252

Physical Properties

Physical Format:

Hardback

Number of Pages:

256

Dimensions:

Width 152mm, Height 236mm, Spine 26mm

Weight:

720g

Description

'Ian Wisniewski is one of our foremost drinks writers. At once affectionate, knowledgeable and entertaining, this engaging book is essential reading for any fans of Islay whisky.' - Charles MacLean

The Scottish island of Islay produces some of the world's most revered malt whiskies, and is described by the New York Times as the equivalent of Bordeaux for wine lovers. In A Passion for Whisky Ian Wisniewski explores the unique combination of tradition, innovation, climate and location, which create such superlative examples of Scotch whisky, accompanied by specially commissioned illustrations by Melvyn Evans.

Individual profiles of Islay's 13 distilleries include tasting notes for selected malts that illustrate the incredible range of peated styles produced, together with a section on tasting techniques, making this an indispensable guide for Scotch whisky lovers.

Author Bio

Ian Wisniewski is a food, drink and travel writer and broadcaster, specializing in spirits, particularly whisky and especially Scotch whisky. He is the author of three books on whisky, including Classic Malt Whisky, and contributes to various publications including Whisky Magazine, Whisky Quarterly and Malt Whisky Yearbook, and was a contributor to Michael Jackson's encyclopedic book, Whisky. He conducts tutored tastings and classes on whisky, and visits distilleries on a regular basis to learn more about the production process, which is one of his favourite subjects. He is a Master of the Quaich, the highest honour bestowed by the Keepers of the Quaich, Scotland's premier whisky society.

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