Brewed with Balls: The Most Outlandish Beers on the Planet
By (Author) Steph Bishop-Hall
Affirm Press
Affirm Press
1st July 2016
Australia
Paperback
144
Width 201mm, Height 183mm, Spine 14mm
380g
Have you ever wondered how beer would taste if drunk from a small animal carcass Ever wanted to add goats' brains, beard hair, bull's testicles, hemp or pizza to your brew Well, it turns out someone already has and the results are surprisingly delightful. Brewed With Balls features 68 of the weirdest, wildest and most wonderful beers on the planet, created with ingredients and brewing techniques that push the boundaries in all directions. From squid's ink to collagen to whole cherry pies, there's nothing these brewers won't use to make a beer. So the question for all beer lovers is: where would you draw the line
Affirm Press is a Melbourne-based publisher dedicated to publishing great Australian stories, big ideas, and the most engaging local and international authors.