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Bottomless Brunch: A Dazzling Collection of Brunch Recipes Paired with the Perfect Cocktail

(Hardback, UK edition)


Publishing Details

Full Title:

Bottomless Brunch: A Dazzling Collection of Brunch Recipes Paired with the Perfect Cocktail

Contributors:
ISBN:

9781788795753

Publisher:

Ryland, Peters & Small Ltd

Imprint:

Ryland, Peters & Small Ltd

Publication Date:

6th June 2023

Edition:

UK edition

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

General cookery and recipes
Cookery dishes and courses: sandwiches, picnics, lunch boxes

Dewey:

641.52

Physical Properties

Physical Format:

Hardback

Number of Pages:

160

Dimensions:

Width 190mm, Height 235mm

Weight:

674g

Description

Pair your brunch recipes with boozy cocktails and delightful mocktails for a never-ending supply of breakfast fun.

Enjoy a bottomless brunch in the comfort of your own home with this delicious collection of brunch recipes paired with irresistible cocktails. There is no better way to enjoy a lazy morning at home than cooking up a storm and then rewarding your hard work with a decadent cocktail. Whether youre dining for two or cooking for a crowd, Bottomless Brunch will provide the inspiration to create your very own boozy brunch at home.

Keep it simple with a classic Eggs Benedict paired with a Mimosa or make things more interesting with Baked Chilli Eggs matched with a long cold glass of Brunch Punch. Cooking for more A pan of Slow-braised Beans with Ham Hock, some Cheddar Cornbread and a perfect Bloody Mary is a great way to feed, and impress, a crowd. There are even deliciously sin-free mocktail combos to appeal to the non-drinkers out there such as Herb Fritters with Fried Eggs and a Basil Limeade.

Dive into this glorious collection of paired food and drink recipes and transform your brunch into a truly buzzing breakfast affair.

Author Bio

A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.

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