Disco Cocktails: More Than 50 Classic & Kitsch Drinks from the 70s & 80s
By (Author) David T. Smith
By (author) Keli Rivers
Ryland, Peters & Small Ltd
Ryland, Peters & Small Ltd
10th September 2024
10th September 2024
United Kingdom
General
Non Fiction
641.874
Hardback
64
Width 123mm, Height 186mm
206g
40 funky retro recipes for drinks that sum up the upbeat, carefree and vibrant vibe of the disco era.
The upbeat, carefree and vibrant vibe of the disco era was something that allowed people a momentary reprieve from everyday life, and the fun bright drinks on offer where a huge part of that scene.
These so-called disco drinks' are now making a comeback - defined as cocktails that visually interpret and sum up the spirit of that time, they boast bright colours, sweet flavours and amusing, sometimes outrageous and blush-inducing names!
Familiar classics such as Between the Sheets, Midori Sour, Blue Lagoon and Lychee Martini until recently seen as a bit kitsch or pass are attracting a new following from a generation who dont remember them from the first time round, as well as returning fans as the quality of ingredients used has improved in the intervening decades.
Revisit the iconic drinks you once loved or try fresh new concoctions inspired by this exciting emerging trend. From Murder on the Dancefloor to Thank Funk Its Friday, these disco-inspired beverages will have you slipping into your boogie shoes in just a few delicious sips!
David T. Smith is a drinks writer who has contributed to numerous publications, including the best-selling Gin Tonica and Negroni for Ryland Peters & Small. He is a senior judge for international spirits competitions, a member of The Gin Guild and, in 2021, was the 7th person to be inducted into the Gin Hall of Fame.Keli Rivers career has taken her from a ginnoisseur at San Franciscos Whitechapel to Sipsmith US Brand Ambassador. She has 30 years under her belt workingin the hospitality industry all over the world and lives in Brooklyn, NY.