The Baileys Cookbook: Bakes, Cakes and Treats for All Seasons
By (Author) Baileys
HarperCollins Publishers
HarperCollins
3rd January 2022
16th September 2021
United Kingdom
General
Non Fiction
Comfort food and food nostalgia
Cooking for parties and special occasions
Cookery dishes and courses: desserts
Gift books
Food and drink: alcoholic beverages
641.625
Hardback
160
Width 174mm, Height 225mm, Spine 18mm
570g
Baileys is so much more than a delicious, indulgent drink.
Its a divine doughnut in the spring sunshine, a spiced cold brew at a summer picnic, a heavenly chocolate pot after an autumn walk and a feel-good fondue eaten in your winter pyjamas.
In these pages, youll discover more than 60 recipes to take you year-round with Baileys, from scrumptious cocktails and sensational desserts to five-star hot chocolates and simple puddings with a twist. Mouth-watering truffles, delectable rocky road, luscious ripple ice cream, decadent smores and dreamy cheesecakes all perfect for a moment of pure pleasure.
So dive in and treat yourself