Whiskey Cocktails: 40 Recipes for Old Fashioneds, Sours, Manhattans, Juleps and More
By (Author) Jesse Estes
Ryland, Peters & Small Ltd
Ryland, Peters & Small Ltd
12th October 2021
12th October 2021
United Kingdom
General
Non Fiction
641.874
Hardback
64
Width 123mm, Height 186mm
208g
Shake, stir and mix your way to whisky and bourbon connoisseur status with award-winning bartender Jesse Estes as he demonstrates how to tame these fiery spirits in 40 delicious cocktail recipes.
Today, many popular classic whisk(e)y cocktails tend to be bourbon-based (such as the Old Fashioned, Manhattan, Mint Julep, Whiskey Sour, etc), but there are some great Scotch and Irish drinks too (Blue Blazer, Morning Glory Fizz) to enjoy too. First master the classic cocktails, then learn new creative variations that are bound to impress. Whether you prefer an American bourbon with notes of caramel, a spicy rye, a classic sturdy Scotch, or a distinctly innovative Japanese Nikka, this exciting cocktail recipe selection includes a wide range of whiskies from around the world. This is the perfect book for any dedicated whisky-lover or keen home bartender to add to their collection.
Jesse Estes started his bartending career at All Star Lanes in London, where he worked with over 150 whiskies behind the bar. In 2013 he was named as one of Londons Best Bartenders by theHuffington Post.His work has been featured inShortlist, Esquire, Loaded MagazineandWorlds Best Cocktails.Hisfirst book,Tequila Beyond Sunrise, was published in 2018. He can be found leading masterclasses on tequila across the world in his current role as Global Brand Ambassador for Tequila Ocho.