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Pop, Bubble & Fizz: Recipes for homemade drinks and snacks

(Hardback)


Publishing Details

Full Title:

Pop, Bubble & Fizz: Recipes for homemade drinks and snacks

Contributors:

By (Author) Tove Nilsson

ISBN:

9781910496268

Publisher:

HarperCollins Publishers

Imprint:

Pavilion

Publication Date:

21st September 2015

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.875

Physical Properties

Physical Format:

Hardback

Number of Pages:

128

Dimensions:

Width 190mm, Height 240mm, Spine 17mm

Weight:

620g

Description

Pop, Bubble & Fizzhas a sparkling selection of easy-to-follow recipes for all your favourite drinks including home brewed sodas, iced teas and coffees, ice cream sodas and more.Complemented by gorgeous photography throughout, its never been easier to enjoy a round of thirst-quenching drinks.
This book is not about sickly sweet soft drinks. Its about tasty alternatives with the perfect balance between acidity, sweetness and bitterness.

Pop, Bubble & Fizz has a sparkling selection of easy-to-follow recipes for all your favourite drinks including home brewed sodas, iced teas and coffees, ice cream sodas and more. Learn how to make delicious homemade soda syrups from beautiful natural ingredients, how to mix the ultimate lemonade, how to make fun and fruity bubble tea, and discover the brewing secrets behind the kombucha trend thats taken the USA by storm. Plus, you can accompany your refreshing drinks with an array of irresistible salty and sweet snacks, from flavoured popcorn to crispy onion rings, and gourmet crisps to indulgent churros.

Complemented by gorgeous photography throughout, its never been easier to enjoy a round of thirst-quenching drinks.

Reviews

"If you want to take your homemade game to the next level, this is the book you're looking for." --RedEye Online

Author Bio

Tove Nilsson is a chef, food-writer and sommelier. She often writes for Swedens leading food magazines, takes part in the TV4 morning newsprogramme and is often heard on radio where she shares her tastiest recipes and tells about the latest trends in the food world.

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