Kombucha & Co: Tips and recipes to make your own kombucha, kefir, jun, ginger beer, honey mead and more
By (Author) Felicity Evans
Murdoch Books
Murdoch Books
7th January 2020
Australia
General
Non Fiction
Health and wholefood cookery
641.877
Paperback
192
Width 170mm, Height 230mm
554g
Kombucha and other fermented drinks are great for gut health, but they're expensive to buy and you can't be sure of the quality. But it's easy to make your own kombucha when you know how.
Fermentation guru Felicity Evans has you covered with step-by-step instructions to make a range of 50 delicious flavours of gut-friendly probiotic drinks, including troubleshooting tips and inspiration for alcohol-free happy hour at home. From kombucha to kefir, ginger beer to honey mead, learn to confidently make your own fermented drinks and transform your health from within.
Felicity Evans taught herself over many years to make gut-healing, probiotic drinks. She is the founder of Imbibe Living, a Byron Bay-based company with a range of wellness products designed to add more goodness and beauty to your everyday.