Five-Star Comfort Food: Award-Winning Recipes for the Home Cook
By (Author) Rich Komen
Contributions by James O. Fraioli
By (photographer) Tucker + Hossler Photography
Skyhorse Publishing
Skyhorse Publishing
14th August 2024
20th June 2024
United States
General
Non Fiction
641.5
Hardback
272
Width 203mm, Height 254mm, Spine 33mm
1315g
America loves to eat. And eat good.
From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of Americas best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level.
Rich is an outstanding cook, which he finds to be a fun part of his day and an interesting hobby. Hes now eager to share his collection of award-winning recipes, which feature easy-to-follow instructions and easy-to-find ingredients. Some of the notable dishes include:
From tasty appetizers to satisfying main dishes and down-home desserts, Five-Star Comfort Food offers a hefty helping of fabulous food for every taste.