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Five-Star Comfort Food: Award-Winning Recipes for the Home Cook

(Hardback)


Publishing Details

Full Title:

Five-Star Comfort Food: Award-Winning Recipes for the Home Cook

Contributors:

By (Author) Rich Komen
Contributions by James O. Fraioli
By (photographer) Tucker + Hossler Photography

ISBN:

9781510780118

Publisher:

Skyhorse Publishing

Imprint:

Skyhorse Publishing

Publication Date:

14th August 2024

UK Publication Date:

20th June 2024

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.5

Physical Properties

Physical Format:

Hardback

Number of Pages:

272

Dimensions:

Width 203mm, Height 254mm, Spine 33mm

Weight:

1315g

Description

America loves to eat. And eat good.

From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of Americas best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level.

Rich is an outstanding cook, which he finds to be a fun part of his day and an interesting hobby. Hes now eager to share his collection of award-winning recipes, which feature easy-to-follow instructions and easy-to-find ingredients. Some of the notable dishes include:

  • Dungeness Crab and Artichoke Dip
  • Garden Fresh Tomato Soup
  • Pappardelle with Chicken Ragu, Fennel, and Peas
  • Peppercorn-Crusted Roast Beef
  • Citrus-Braised Pork with Crispy Shallots
  • Pan-Seared Chicken with Riesling Cream Sauce, Chanterelles, and Chard
  • Veracruz-Style Red Snapper
  • Roasted Cauliflower Steaks
  • Thyme-Scented Potato Gratin
  • Prize-Winning Apple Pie

From tasty appetizers to satisfying main dishes and down-home desserts, Five-Star Comfort Food offers a hefty helping of fabulous food for every taste.

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