Feast: Grow, Cook, Eat

(Paperback)

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Description

Canberrans love their local produce and share the nation's booming passion for sustainable eating and living. Feast is a seasonal journey into food, and celebrates the rich produce of the Canberra region. With its genesis in the sustainable food festival Feast, run by ABC Local Radio Canberra, the book features material from the station's presenters and lifestyle contributors; there are more than 60 recipes from local chefs and cooks; and there are fantastic tips from experts on how to grow the produce and what foods are ready to plant or be picked at various times of the year.

Author Bio

The book showcases the talent-base of ABC Canberra from Breakfast with Ross Solly to afternoons with Genevieve Jacobs and to the joy of the weekends with Greg Byliss -- and their most popular stories about local produce and providors. 666 ABC Canberra is proud to be the leading radio and online station in the national capital region. 666 is consistently ranked as one of the top radio stations in Canberra by the Nielsen Media Research rankings - an impressive result, particularly given strong commercial network competition.