Good Housekeeping Easy to Make! Everyday Family Meals: Over 100 Triple-Tested Recipes (Easy to Make!)
(Paperback)
Publishing Details
Good Housekeeping Easy to Make! Everyday Family Meals: Over 100 Triple-Tested Recipes (Easy to Make!)
HarperCollins Publishers
Collins & Brown
18th August 2011
United Kingdom
Classifications
General
Non Fiction
641.5
Physical Properties
Paperback
128
Width 193mm, Height 235mm, Spine 8mm
381g
Description
Getting the family together for a proper sit-down meal can be a daunting prospect but this charming book makes catering for your brood a breeze, whether you're after a simple mushroom frittata or a comforting chilli Bolognese with roast peppers.
Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens tried, tested, trusted recipes that are guaranteed to work first time every time.
Other titles in the Easy to Make! series: 'Healthy Meals in Minutes' (9781843406495), Cakes & Bakes' (9781843406419), Soups (9781843406426), Wok & Stir Fry (9781843406433), 'Meat-Free Meals' (9781843406440), 'One Pot' (9781843406457), 'Pies, Pies, Pies' (9781843406471), 'Puddings & Desserts' (9781843406488) and 'Roasts' (9781843406501).
Author Bio
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.
