In The Kitchen
(Hardback)
Publishing Details
In The Kitchen
By (Author) Allan Campion
By (author) Michele Curtis
Hardie Grant Books
Hardie Grant Books
1st October 2009
Australia
Classifications
General
Non Fiction
641.5
Physical Properties
Hardback
800
Width 211mm, Height 255mm
Description
One of the best-value cookbooks on the market is now even cheaper. Chapters cover every meal from breakfasts to weeknight dinners, from slow-cooked braises to lazy Sunday afternoon barbecue ideas. And all the cakes, biscuits and slices imaginable. This is a book of recipes that work, for every Australian home, to be used every day.
Reviews
"A comprehensive, user-friendly catalogue of modern classics that will last many cooks a lifetime." "--Age"
Author Bio
One of the best-value cookbooks on the market is now even cheaper. Chapters cover every meal from breakfasts to weeknight dinners, from slow-cooked braises to lazy Sunday afternoon barbecue ideas. And all the cakes, biscuits and slices imaginable. This is a book of recipes that work, for every Australian home, to be used every day.
