Available Formats
Margaret Fulton Christmas: A Collection of Christmas Favourites
By (Author) Margaret Fulton
By (author) Suzanne Gibbs
By (photographer) Mark Roper
Hardie Grant Books
Hardie Grant Books
1st September 2009
Australia
General
Non Fiction
641.5686
Paperback
338
Width 221mm, Height 273mm
1350g
From choosing what to serve for Christmas dinner and how best to shop and prepare ahead, to planning a full menu and clever ideas for leftovers, Margaret Fulton will help you make your next family Christmas one to remember. Recipes include all the traditional dishes such as roast turkey with two stuffings and glazed goose with apples and prunes, and also more modern, relaxed ideas for outdoor celebrations with the family over seafood platters and festive salads. There are fully illustrated features on the 'icons' of Christmas - turkey, ham, Christmas pudding and cake - with variations and endless recipes and ideas for each, as well as chapters on beautiful goodies to bake and give as presents.
From choosing what to serve for Christmas dinner and how best to shop and prepare ahead, to planning a full menu and clever ideas for leftovers, this title helps you make your family Christmas one to remember. It offers recipes that include the traditional dishes such as Roast Turkey with Two Stuffings and Glazed Goose with Apples and Prunes.