One Pot Feeds All: 100 new recipes from roasting tin dinners to one-pan desserts
(Hardback)
Publishing Details
One Pot Feeds All: 100 new recipes from roasting tin dinners to one-pan desserts
By (Author) Darina Allen
Octopus Publishing Group
Kyle Books
24th September 2019
19th September 2019
United Kingdom
Classifications
General
Non Fiction
641.5
Physical Properties
Hardback
208
Width 194mm, Height 248mm, Spine 24mm
920g
Description
'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one.' The Times
'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazineCooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There's less juggling of different elements, no complicated techniques, little space required and less washing up to do. What's not to like You can cook in one pot for one person or one hundred - all you have to do is scale up or down ingredients - perfect for solo cooks, families and anyone wanting to rustle up a feast for friends.Including 100 dishes to be cooked in a pot, tray or pan comprising lighter meals, such as soups, baked eggs and frittatas or hearty dishes like stews, tagines and curries, plus about 10 desserts. Chapters are divided into Eggs, Poultry, Meat, Fish, Vegetables, Rice, Grains & Pasta and Sweet Things with an international mix of dishes, including Mexican Fried Eggs, Thai Chicken & Noodle Soup, Moroccan Lamb Tagine, Spanakopita, Chettinad Tomato Rice and Coffee Crema Catalana.So let 'gourmet grande dame' (Nigel Slater) Darina Allen show you how to make her trademark tasty, tried and trusted recipes - in just one pot.Reviews
One Pot Feeds All is the ultimate one pot cookbook. - Stylist
Author Bio
Darina Allen is Ireland's best-known food ambassador and the bestselling author of Ballymaloe Cookery Course and Forgotten Skills of Cooking, which won the prestigious Andre Simon award in 2009. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland's first farmers' market. She has won many awards including the Guild of Food Writers' Lifetime Achievement award in 2013. www.cookingisfun.ie
