Recipes My Mother Cooked: 100 home cooked recipes from the nation's favourite foodies and personalities
By (Author) Philippa Sandall
Allen & Unwin
Allen & Unwin
1st April 2010
Australia
General
Non Fiction
641.50
Paperback
216
Width 153mm, Height 210mm
374g
In Recipes My Mother Cooked Australia's favourite chefs have come together to share the recipes their mothers cooked for them. Whether you fancy a quick and easy dish, traditional fare or something more exotic, this is the perfect place to find all the inspiration you'll ever need to feed your family and enjoy those special mealtime moments. From pea soup and crumpets to shepherd's pie and chocolate almond cake, this is a delicious collection of 100 recipes cooked by the mothers of Australia's favourite foodies.
Including recipes from Maggie Beer, Stefano Manfredi, Damien Pignolet, Jill Dupleix, Joanna Savill, John Newton, Ian Hemphill, Kate McGhie, Jan Purser, Josh Thomas (and many more) . and their mothers.