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The Don't Sweat Guide to Cooking: Creating Delicious Meals Without the Hassles
(Paperback)
Publishing Details
Full Title:
The Don't Sweat Guide to Cooking: Creating Delicious Meals Without the Hassles
Contributors:
By (Author) Editors of Don't Sweat Press
Publisher:
Hyperion
Imprint:
Hyperion
Publication Date:
8th October 2003
Country:
United States
Classifications
Readership:
General
Genre:
Fiction/Non-fiction:
Non Fiction
Main Subject:
Dewey:
641.5
Physical Properties
Physical Format:
Paperback
Number of Pages:
208
Dimensions:
Width 140mm, Height 165mm
Description
Foreword by Richard Carlson, Ph.D. Learn how to keep it simple in the kitchen so that you focus on enjoying time with family and friends instead of trying to be a perfectionist.
Author Bio
Richard Carlson, Ph.D., was the author of the bestselling Don't Sweat the Small Stuff series. He passed away in 2006.
