The Hungover Cookbook

(Hardback)

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Description

Hangovers and what to do with them...the perfect gift for every occasion! The drilling headache, the waves of nausea, the paranoia, the guilt, the shame - yes, it's the dreaded HANGOVER. We are all familiar with the general misery. What is less well known is the nuances of the hungover state. According to P.G. Wodehouse there are six different types of hangover that can bring the high-spirited reveller to his or her knees, and each requires a very specific remedy. With delicious and restorative recipes - from Milton's zingy knickerbocker glory to his irresistible tahini and tomato toast, the English Breakfast tortilla to Mexican ranch-style eggs - The Hungover Cookbook invites you to transform dealing with a hangover into a subtle, multi-faceted and enjoyable art instead of merely chucking a 'full English' at it. This witty self-help manual helps the morning after drinker to identify the nature of ones hangover and tailor the treatment accordingly.

Reviews

"A nice play on the standard pairing of books and drinks" New Yorker "Not only is it full of fab recipes, it'll make you laugh too - no matter how terrible you're feeling" Cosmopolitan "This collection of meals designed to help mop up the toxins and return your skin colour to its usual pinkish winter hue is well-suited to a throneside location" Time Out

Author Bio

Milton Crawford was born somewhere north of the Zambezi and west of the Rift valley in a small town in the middle of Africa. He has travelled the world in search of good liquor and in an attempt to outrun the hangovers that seem to follow him wherever he goes. He is an author and journalist, and in keeping with the most honourable traditions of the writing profession, a drinker of distinction. His previous books have been published under a more sober alias.