The Volumetrics Eating Plan: Techniques and Recipes for Feeling Full on Fewer Calories

(Paperback)

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Quit "dieting" for good. Feel full on fewer calories. Lose weight and keep it off while eating satisfying portions of delicious, nutritious foods. "The Volumetrics Eating Plan" doesn't eliminate food groups or overload you with rules. It's a commonsense, scientifically sound approach to eating, that shows you how to choose foods that control hunger while losing weight. Along with menu planners, charts, and sidebars on healthy food choices, the 125 recipes put her revolutionary research into simple instructions for every meal. With this important new guide to healthy eating, you can enjoy tasty and satisfying meals that will help you maintain your weight or lose those extra pounds while learning the pleasures of cooking the "Volumetrics" way.

Reviews

"With its emphasis on . . . 'high-volume, low-calorie foods, the Volumetrics Diet promises you'll lose weight without starving. . . . Experts love its emphasis on whole foods and veggies and dieters love it for the wide range of fiber-packed recipes that keep you full for hours." -- Shape Magazine -- Winner, Best Low-Calorie Diet

"Backed by the best research." -- USA Today

"The [consumer products rating guide] gave its highest honors to the 'Volumetrics Eating Plan' diet." -- New York Post

"Volumetrics could be the most popular and effective diet you have never heard of." -- Newsweek

Author Bio

Barbara Rolls, Ph.D., professor and Guthrie Chair of Nutrition at Penn State, is past president of the Obesity Society and has served on the advisory council of the National Institutes of Health's Institute of Diabetes and Digestive and Kidney Diseases. She is the author of Volumetrics, three professional books on food and nutrition, and numerous academic articles.