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Top Secret Recipes Step-by-step: Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home

(Paperback)


Publishing Details

Full Title:

Top Secret Recipes Step-by-step: Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home

Contributors:

By (Author) Todd Wilbur

ISBN:

9780142196960

Publisher:

Penguin Putnam Inc

Imprint:

Plume

Publication Date:

15th January 2017

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Dewey:

641.5

Physical Properties

Physical Format:

Paperback

Number of Pages:

304

Dimensions:

Width 187mm, Height 232mm

Weight:

705g

Description

A step-by-step photographic guide to duplicating your favourite staples of big restaurant chains at home. In this knockout four-colour cookbook, Wilbur hacks 75 all-new chain dishes and overhauls 50 favourites to delicious perfection. As the cost of eating out continues to rise, millions of hungry readers will look to Todd Wilbur for recipes that replicate restaurant favourites at home at a fraction of the price.

Reviews

[Wilbur's] problem isn't that the recipes he's devised aren't good enough, it's that they're too good.Entertainment Weekly

There is something magically compelling about the idea of making such foods at home...The allure is undeniable, and [the books are] stuffed with tidbits and lore you're unlikely to find anywhere else. These probably come as close as you can get to the original recipes.Boston Herald

This is the cookbook to satisfy all your cravings.Juli Huss, author of The Faux Gourmet

The recipes are easy to follow and...by preparing your own versions of restaurant meals you will almost always save money.Arizona Daily Star

[Wilbur's] recipes use everyday supermarket ingredients to bring brand-name foods to the home kitchen. Perhaps not surprisingly, his recipes are not complex. If anything, they reflect how easy home cooking can be.Star Tribune (MinneapolisSt. Paul)

The assignment: Find out how to make the tasty Jack Daniels Grill Sauce used by T.G.I. Friday's restaurants. The client: Oprah Winfrey. The gumshoe: Todd Wilbur. Mission Impossible for even the most savvy food expert. But not so for Todd Wilbur, a crackerjack culinary sleuth.Pocono Record

Many of [Wilbur's] dishy imitations come, like a box of Cracker Jacks, with a surprise inside.Mademoiselle

Author Bio

For more than 25 years,Todd Wilbur has been reverse-engineering America's most iconic foods for his series of 11 Top Secret Recipes cookbooks. With over 5 million books in print, the self-proclaimed "food hacker" has appeared in over 100 media outlets including The New York Times, People Magazine, Newsweek, The Daily News, Entertainment Weekly, The Oprah Winfrey Show, The Today Show, Good Morning America, Fox & Friends, The Dr. Oz Show, and The Food Network. His website www.TopSecretRecipes.com is the #1 copycat recipes website with 1 million visitors every month. He lives with his family in Las Vegas, NV.

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