United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods

(Hardback)

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Description

World-Class pastry chef, Roy Fares has travelled to many countries throughout his journey to perfect the art of baking. But of all the places his adventures took him, Los Angeles struck a particular chord, inspiring him to experiment with the many classic American pastry recipes he sampled there. In The United States of Cakes, he takes all of the classic recipes we know and love and makes them into something unique and different, by adding his own personal flare to each recipe. Recipes include: - Banana nut bread- Geneva cookies- Espresso cake- Nutella cupcakesWith over 50 delicious pastry recipes, The United States of Cakes reminds us of the simple pleasures in life and showcases the sweeter side of American cuisine.

Author Bio

Roy Fares as always loved baking. In 2010, he won the competition to determine Sweden's best pastry chef. He has since then created his own line of bakeware, and has been featured on many baking talk shows, including HSN, and continues to bake and share his knowledge with others. He lives in Sweden.