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Celebrate: Plant Based Recipes for Every Occasion

(Hardback)


Publishing Details

Full Title:

Celebrate: Plant Based Recipes for Every Occasion

Contributors:
ISBN:

9781784883867

Publisher:

Hardie Grant Books (UK)

Imprint:

Hardie Grant Books (UK)

Publication Date:

15th September 2021

UK Publication Date:

16th September 2021

Country:

United Kingdom

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Vegetarian Cookeryand vegetarianism
Cooking for parties and special occasions

Dewey:

641.5636

Physical Properties

Physical Format:

Hardback

Number of Pages:

192

Dimensions:

Width 197mm, Height 256mm, Spine 24mm

Weight:

885g

Description

The perfect cookbook for every celebration and occasion no matter if you're vegan, vegetarian, flexitarian or will eat anything!

From Christmas, Easter, Halloween, Thanksgiving, to birthdays, picnics, summer BBQs and formal dinner parties, every occasion is covered in this delicious plant-based cookbook.

Each event has a menu plan featuring several dishes mains, side, dessert for completely stress-free experience.

Sugar-free, gluten-free, free-from and seasonal alternatives are provided for each recipe, so nobody is excluded.

Author Bio

Bettina Campolucci Bordi was born in Denmarkbut brought up in Tanzania to a Norwegian father and Danish-Bulgarian mother. After working in the food and beverage industry for a demanding 10 years, and faced with a diagnosis of Polycystic Ovary Syndrome and endometriosis, Bettina quit her job and researched natural ways to heal her body and mind. This led to her founding her wildly successful blog, Bettinaskitchen.com. Following on from Happy Food and 7-Day Vegan Challenge, this is her third book.

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