The Worlds Fittest Cookbook
By (Author) Ross Edgley
HarperCollins Publishers
HarperCollins
5th January 2022
6th January 2022
United Kingdom
General
Non Fiction
TV / Celebrity chef / eateries cookbooks
Diets and dieting, nutrition
Weight / strength training
Assertiveness, motivation, self-esteem and positive mental attitude
General cookery and recipes
Cookery / food by ingredient
Cookery dishes and courses / meals
Quick and easy cookery
Sports training and coaching
641.563
Paperback
240
Width 189mm, Height 230mm, Spine 16mm
700g
Eat to optimise your performance and reach your true potential no pain, all gains.
From the Sunday Times bestselling author and award-winning adventurer Ross Edgley, comes the definitive fitness cookbook, which will leave you feeling stronger, healthier and at your best.
In a world where over 90% of diets fail, Ross decided to study the performance of extreme athletes, fitness specialists and the military to get to the bottom of which foods (and how much of them) are needed to optimise performance and reach your true potential no pain, all gains.
Ross shares over 100 tried-and-tested dishes in The Worlds Fittest Cookbook, a flavour-filled toolkit that will revolutionise your food prep and your weight loss, with such tasty recipes such as:
Grilled Chicken, Pomegranate & Almond Salad
Full English Crumpet Melts
Brazilian Bean Stew
Crispy Chicken & KFC Style Gravy
Glazed Honey & Mustard Beef Short Ribs
No-Bake Biscoff Cheesecake
Pronuts
The Worlds Fittest Cookbook is the must-have companion for a fitter, happier self so you can have your cake and bench-press it too.
Ross Edgley is a bestselling author, award-winning adventurer and leading international expert on resilience. He is also the author of the Sunday Times No.1 bestseller The World's Fittest Book and is renowned for his gruelling athletic adventures, the most recent of which saw him become the first swimmer ever to circumnavigate mainland Britain.