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Diabetes Snacks, Treats, and Easy Eats for Kids: 150 Recipes for the Foods Kids Really Like to Eat

(Paperback, Third Edition)


Publishing Details

Full Title:

Diabetes Snacks, Treats, and Easy Eats for Kids: 150 Recipes for the Foods Kids Really Like to Eat

Contributors:

By (Author) Barbara Grunes
With R.D. Linda R. Yoakam

ISBN:

9781572842212

Publisher:

Surrey Books,U.S.

Imprint:

Surrey Books,U.S.

Publication Date:

14th March 2017

Edition:

Third Edition

Country:

United States

Classifications

Readership:

General

Fiction/Non-fiction:

Non Fiction

Other Subjects:

Cookery for / with children / teenagers
Coping with / advice about diabetes
Medicine:Diabetes

Dewey:

641.56314

Physical Properties

Physical Format:

Paperback

Number of Pages:

208

Dimensions:

Width 152mm, Height 228mm, Spine 18mm

Weight:

340g

Description

This redesigned and expanded third edition of Diabetes Snacks, Treats, and Easy Eats for Kids offers even more simple, delicious recipes for healthy, well-balanced diets. Since the book was first published in 2006, the prevalence of diabetes in children has continued to increase. Children under age 19 have seen a 21 percent increase in Type 1 case

Author Bio

Barbara Grunes has written more than fifty cookbooks. She trained with master chefs Jacques Pepin and James Beard, was co-founder of the Heartland Food Society, and served as food columnist for the Chicago Sun-Times.

Linda R. Yoakam, R.D., M.S., is a nutritionist and diabetes consultant with an extensive practice in the Chicago area.

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