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Cooking Well: Fibromyalgia: Over 75 Simple & Delicious Recipes for Nutritional Living
By (Author) Hatherleigh Press
Assisted by Hatherleigh Press
Hatherleigh Press,U.S.
Hatherleigh Press,U.S.
15th December 2010
United States
General
Non Fiction
641.563
Paperback
129
Width 152mm, Height 229mm
184g
Fibromyalgia is one of the most common chronic pain conditions characterised by pain in the muscles and connective tissues. Cooking Well: Fibromyalgia features over 75 healthy and delicious recipes that are appropriate in managing pain and other symptoms experienced by fibromyalgia sufferers. Along with its wide variety of recipes for breakfast, lunch, dinner, snacks and beverages, Cooking Well: Fibromyalgia provides an overview on the importance of diet and highlights which foods to avoid.