Good Housekeeping Easy To Make! Healthy Meals in Minutes: Over 100 Triple-Tested Recipes
By (Author) Good Housekeeping Institute
HarperCollins Publishers
Collins & Brown
18th August 2011
United Kingdom
General
Non Fiction
641.563
Paperback
128
Width 193mm, Height 235mm, Spine 7mm
374g
It's a common misconception that healthy, wholesome meals are a time-consuming chore to prepare.
It's a common misconception that healthy, wholesome meals are a time-consuming chore to prepare. This stunning compendium shows how easy it is to revolutionise your diet, with a host of tantalising recipes to ease you through the day from delicious breakfasts like summer berry smoothie right through to nourishing suppers including lamb with butterbeans and spinach.
Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens tried, tested, trusted recipes that are guaranteed to work first time every time.
Other titles in the Easy to Make! series: Everyday Family Meals' (9781843406464),Cakes & Bakes' (9781843406419), Soups (9781843406426), Wok & Stir Fry (9781843406433), 'Meat-Free Meals' (9781843406440), 'One Pot' (9781843406457), 'Pies, Pies, Pies' (9781843406471), 'Puddings & Desserts' (9781843406488) and 'Roasts' (9781843406501).
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.