Re-Nourish: A Simple Way to Eat Well
(Paperback)
Publishing Details
Re-Nourish: A Simple Way to Eat Well
By (Author) Rhiannon Lambert
Hodder & Stoughton
Yellow Kite
27th December 2017
28th December 2017
United Kingdom
Classifications
General
Non Fiction
Quick and easy cookery
Dietetics and nutrition
613.2
Physical Properties
Paperback
256
Width 170mm, Height 232mm, Spine 22mm
830g
Description
An expert's guide to re-nourishing your mind and body through eating well by London's leading Harley Street Nutritionist.
'With the rising trend of 'healthy eating' many of us have lost touch with the true meaning of nutrition. I want to take us back to basics with my simple approach to eating well, free from dieting and restriction. Food should be a positive aspect of life, offering enjoyment, fuel and happiness for both the mind and body...'In this part handbook and part recipe book, Rhiannon shares her food philosophy that is grounded in scientific evidence. Following the structure of a session with Rhiannon at her Harley Street clinic, Rhitrition, discover the foundations for a happy, healthy relationship with eating and gain the confidence you need to create delicious nourishing meals with her Re-Nourish Menu.'In a world full of confusing nutritional advice, Rhiannon Lambert is a beacon of sense' - the IndependentAuthor Bio
Rhiannon Lambert BScMSc ANutr is a Registered Nutritionist with the Association for Nutrition(AFN). Rhiannon has obtained first class Bachelor (BSc) and Master's (MSc)degrees in Nutrition & Health as well as Diplomas in NutritionalInterventions and Excellence in Practitioner Skills. From her private healthclinic Rhitrition in London's Harley Street, her qualified approach tonutrition and total dedication to her clients' needs has seen Rhiannon workwith some of the world's most influential people.
