Cucina Fresca

(Paperback)

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Description

Italian in its inspiration, American in its outlook, Cucina Fresca brings a vivid new style to the earthy simplicity of Italy's culinary tradition. This is food at its freshest and simple to prepare.

Reviews

"The freshness of the recipes is what makes them so appealing. That they are alsosimple adds to their charm"--"New York Times""Straightforward Italian recipes...a highly innovative and charming cookbook to inspire you"--"Los Angeles Times

Author Bio

Viana La Place is the author of numerous books on Italian cooking, including Desserts and Sweet Snacks, Rustic Italian Style, and Panini, Bruschetta, Crostini. She lives in San Francisco and spends part of each year in Italy.