Foodie Facts: A Food Lover's Guide to America's Favorite Dishes from Apple Pie to Corn on the Cob
By (Author) Ann Treistman
Skyhorse Publishing
Skyhorse Publishing
11th November 2014
United States
General
Non Fiction
History: specific events and topics
641.5973
Paperback
192
Width 127mm, Height 178mm, Spine 15mm
277g
Consider this The Food Lover's Companion lite--short and sweet trivia about retro American food. Who pitted the first cherries and nestled them into pie crust Was a meatloaf sandwich the result of a late-night refrigerator run And does anyone really crave green bean casserole, complete with fried onions on top In this time of hyperawareness of l
Ann Treistman is the author of 73 Ways to Help Your Baby Sleep and Foodie Facts. She has worked as a cookbook editor at a number of publishing houses. She resides in New York City.