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From the North: A Simple and Modern Approach to Authentic Nordic Cooking


Publishing Details

Full Title:

From the North: A Simple and Modern Approach to Authentic Nordic Cooking

Contributors:

By (Author) Katrin Bjork

ISBN:

9781624145308

Publisher:

Page Street Publishing Co.

Imprint:

Page Street Publishing Co.

Publication Date:

1st May 2018

Country:

United States

Classifications

Readership:

Children

Fiction/Non-fiction:

Non Fiction

Dewey:

641.5948

Physical Properties

Number of Pages:

192

Dimensions:

Width 206mm, Height 227mm, Spine 13mm

Weight:

616g

Description

From the North celebrates the classic dishes of Nordic countries, while making them more accessible and approachable. The recipes come from Iceland, Sweden, Norway, Finland and Denmark among others. Katrn Bjrk was born in Iceland, lived in Denmark for 14 years, and now lives in New York. She is the founder of the blog Modern Wifestyle, and has a social media following over more than 11,000. Her recipes include Skyr Cake, which highlights traditional Icelandic yogurt and a crust of fresh fruit and nuts; Cured Goose Breast to cook an age-old Nordic dish in a more modern collection of herbs and spices; and Chanterelle Toast, which cooks mushrooms in Vermouth and lemon juice for a interesting and fresh flavor profile. Katrin's unique approach to old-fashioned favourites breathes new life to Nordic Cuisine.

Reviews

"Katrn Bjrk has poured her heart and soul into this collection of recipes inspired by her Icelandic upbringing. It's the perfect way to introduce Nordic flavors to your repertoire."
--ELIZA REID, The First Lady of Iceland

"From the North is my favorite new cookbook!"
--ROBYN MORENO, Editorial Director for Latina magazine and Creator of The Latin Kitchen

"Katrn has written a book full of flavors that I really connect to. It's not often you find a book like that."
--GUNNAR KARL GSLASON, Michelin Star Chef at Agern New York and Founder of Michelin Star Restaurant Dill, Iceland

"From the North is simple but well-thought-out, elegant without being pretentious, and full of flavors bound to please everyone!"
--FANNEY DRA SIGURJNSDTTIR, Member of the National Culinary Team of Iceland and Head Chef at Skl, Reykjavk

Author Bio

Katrn Bjrk is the creator of the blog Modern Wifestyle, which has more than 5,700 Facebook likes and more than 6,500 Instagram followers. Her recipes have been featured online by Martha Stewart, Food52 and Lucky Peach, among others. She grew up in Iceland and Denmark but now lives in Hudson Valley, New York.

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