Mochi: Make your own at home!

(Hardback)

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Description

Learn how to perfect the beloved Asian dessert at home with Mochi. This delicious, colourful book features 22 mochi recipes, from chocolate, passionfruit and sesame to lemon myrtle, matcha-coconut and red bean paste. With a comprehensive, step-by-step guide to making and shaping your own pillowy-soft mochi dough, easy-to-follow recipes for all the fillings imaginable, plus all the basics, this book will leave you never wanting store-bought mochi again!

Author Bio

Sabrina Fauda-Rle is an author and food stylist living in France whose work has been featured across many publications and cookbooks.