Modern Chinese: 70+ easy, everyday recipes from the winner of MasterChef NZ
(Hardback)
Publishing Details
Modern Chinese: 70+ easy, everyday recipes from the winner of MasterChef NZ
By (Author) Sam Low
Allen & Unwin Aotearoa New Zealand
A&U New Zealand
3rd October 2023
New Zealand
Classifications
General
Non Fiction
Physical Properties
Hardback
240
Width 190mm, Height 250mm
921g
Description
Sam Low demystifies modern Chinese cooking with a collection of accessible, easy recipes that can be cooked with ingredients from the supermarket.
He describes in detail how to build your pantry of classic Chinese ingredients, setting the foundation for cooking.
Having grown up in a diasporic Chinese household, Sam creates recipes with a unique take on nostalgic traditional classics, while adding a new narrative to what
it means to cook modern Chinese.
With plenty of recipes for weeknight meals as well as great ideas for gatherings, this book covers the lot: Includes snacks, rice, noodles, dumplings, vegetables, seafood, meat, desserts.
Author Bio
Sam Low won MasterChef NZ in 2022 and he's also an award-winning barista and latte art champion as well as an Instagram superstar.He is passionate about modern Chinese gastronomy, focused on honouring traditional cuisine through an immigrant diasporic lens.
